{"id":19769,"date":"2017-04-16T08:49:45","date_gmt":"2017-04-16T06:49:45","guid":{"rendered":"http:\/\/foodarte.com\/prodotto\/orange-and-mustard-marmalade-sauce\/"},"modified":"2021-07-05T21:28:08","modified_gmt":"2021-07-05T19:28:08","slug":"orange-and-mustard-marmalade-sauce","status":"publish","type":"product","link":"https:\/\/foodarte.com\/en\/shop\/orange-and-mustard-marmalade-sauce\/","title":{"rendered":"ORANGE MUSTARD SAUCE"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The origin of the &#8220;orange&#8221; goes back to arab and persian &#8220;narang&#8221;, that in tun probably comes from the ancient Sanskrit &#8220;nagara\u00f1ja&#8221;, that means \u201cmost loved fruit by elephants&#8221;. The orange has been part of Italian cuisine for centuries, as it offers a unique fresh and light taste to many recipes. 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